Burning Fat
By Cory Fagan
To begin, there are two key methods to losing weight and fat.
1) Reduce the amount of food you eat and
2) exercise regularly.
Pretty simple, but even this does not work for a lot of people. If you are one of those people that are diet conscious and exercises regularly, but have become frustrated with a plateau in weight loss, you are not alone. What's the problem? Part of the answer lies within our genetics and how we time the food we eat in relation to exercise.
Genetics, well that's a tough one to change. Most of us do not have the metabolism of Olympians like Simon Whitfield or professional hockey players like Jarome Iginla. This means that we have to pay more attention to how much and when we eat compared to the professionals. This leaves the topic of the timing of food intake in relation to your exercise. This is a common question for many individuals who are trying to lose a few extra pounds. The underlying physiology principle is how to minimize the influx of insulin and carbohydrate usage when the goal is to oxidize (burn) your body fat.
Time Machine. Let's go back to the early 1900's and you live on farm. It's 6:00 am, you get up, get dressed and head out to feed the animals, get some eggs and maybe go to the garden. It's now 6:45 am, you are back inside and start to eat breakfast. Time shift again back to 2011, it's 6:00 am, you get up, get dressed, head downstairs and starting eating breakfast. At 6:45 am you are driving downtown and start typing on your computer.
Do you see the problem?
It's the movie star secret! We need to move prior to eating if you truly want to stay lean or lose those last 5 lbs of fat.
Where's the evidence?
The fantastic part of being in today's high tech world is that we have machines and years of research that can explain the above movie star secret. We can use metabolic carts to determine the effects on food on fat and carbohydrate burning. Our bodies are highly sensitive to the chemical composition in all types of food. If you eat a high glycemic based food prior to exercise, your body will burn sugar. If you eat an ultra low glycemic food prior to exercise, your body will more burn fat. Simple.
A Metabolic VO2 Test
Below is a sample case study of an active female, 43 years who did a metabolic VO2 test in the morning using two different fuel sources over two days A) Oatmeal and B) Water. The test consisted of walking at 3.0 mph and progressing up a 7.0 mph run. Note the change in fat burning between the oatmeal and water.
If you have less than 60 minutes to work out and you want to lose fat effectively, you need to minimize the amount of moderate to high glycemic index foods prior to exercise. Why? The human body is lazy. It likes the fast fuels like cereals, sweet fruit and breads prior to exercise. These foods make us feel energized and ready to go. However, this also becomes addictive and before you know it you will always need to have the "sugar push" prior to the morning run or workout. The question comes down to "do you want to burn fat" or do you want to be pumped up for that morning workout?
As much as the body loves the fast fuels, it is also highly adaptive meaning that the body will burn fat if we give it a chance. Much can be learned about the human body by disrupting our routines of eating or training and then watching the body readjust to a new state or equilibrium (Kabisch, 1992).
There are a few ways to do this depending on your commitment and desire to burn fat.
1) Just like the farmer, move first and then have your breakfast after
2) Eat prior to your workout, but the food must consist of low glycemic index.
3) Restrict your consumption of carbohydrates prior to aerobic exercise
What's the end result?
By not pre-loading sugar based foods prior to working out, you allow yourself to burn fat and potentially lose some weight. You do not necessarily have to add more hours of training or workout harder to get your desired result. Simply put, keep the workouts that you are doing and think about what you are eating.
Cory Fagan BPE, MSc Cory is an exercise physiologist and coach for TCR Sport Lab in Calgary. For further correspondence you can contact him at cory@tcrsportlab.com
References:
Kabisch, D. Medical management of elite athletes. In J. Karvonen & P.W.R. Lemon (Eds), Medicine in Sports Training and Coaching. Basel: Karger, 1992, pp. 1-21. Yeo, W.K., A.L. Carey, L. Burke, L.L. Spriet, and J.A. Hawley. Fat Adaptation in well trained athletes: effects on cell metabolism. Applied Physiology Nutrition Metabolism. 36: 12-22, 2011. The Glycemic Index. www.glycemicindex.com. Human Nutrition Unit, School of Molecular and Microbial Biosciences, University of Sydney.

